Monday, April 28, 2008

Visit

So the other morning, Sage had gotten up pretty early and pulled out a bunch of toys in her room to play with. When I went into her later on and told her to clean things up before she could have breakfast, we got into quite a debate over who cleaned the house more, me or Sage. I should have kept my mouth shut. Anyway, when we finally got to breakfast, Sage said the blessing and asked, “And please bless Mommy so she won’t be so mean.” This parenting stuff is pretty crazy—new challenges and funny moments like that one every day. Sage was also doing something silly with her food the other day, and I asked her what she was doing. She replied, “Oh, just being my little self.” I love it.

Oh, the chicks are still alive, if you can believe. They’re ugly and mangy with their feathers growing in right now, but the kids still love them.

Jacob’s brother and his wife came to visit from Arizona this past week with their 3 cute kids. Kalei is Sage’s age so they had a blast playing with each other. They really wore each other out, I think. One night they had an all-out pillow fight. Pretty funny to watch. And Talon is Kei’s age, and they just followed each other around. I sure wish we lived closer to all the cousins so they could play more together. Anyway, it was a really fun visit. We did the Pueblo, drove the Enchanted Circle (where we discovered the fish hatchery which was great fun—the kids thought it was the neatest to feed the trout), saw the big old Rio Grande bridge, and Jacob and Justin went out hiking around for antlers one morning. Maile and I took the girls over to Twirl for storytime and craft one afternoon and came home to find all the boys sitting on the couch watching a hunting video. It made me laugh. In an effort to catch the culture of this crazy place, Jacob whipped up some really good fry bread, and we attempted to make tortillas again. They were a little bit better than our first attempt a few months ago, but we still have a lot of room for improvement. I guess that means we’ve got to stick around here for a while longer. Anway, I think everyone had a good time. So, start planning your trips to Taos. We’re all about visitors.

Ok—So here’s the skinny on the preschool stuff. Since we’ve moved here, I have been doing a “preschool” with 2 other moms who have 5 year old daughters. We rotate each week, so every 3rd Tuesday, I have the girls from 9:30 to 12:30. Everyone brings their own lunch, and we have a different theme each week. For example, I’ve got preschool this week, and we’re doing “Cinco de Mayo.” We’re going to read some short books about the history of the holiday, make piƱatas, guitars from boxes and elastics (our own little Mariachi band), Mexican flags from gluing colored rice, and try to make homemade tortillas yet again since they won’t care if they don’t taste that good! We’re going to also learn a few Spanish words, maybe counting to five or something like that, mainly because I just want to learn Spanish! So this preschool set-up has been really good for us, especially since formal preschools around here are so costly. Sage has a great time just playing with friends and learning a few things too. And I don’t mind a few hours with just Keiger. The bummer is that we’ll lose the other two girls in the fall to kindergarten, so I’d like to continue if we find some other kids Sage’s age who are interested.

A few weeks ago, we had water day. Here are some of the other activities we did. They all come from the book, “Water Wonders.” It is part of a “Fun Projects for Kids to Do” series by Better Homes and Gardens. They’re really cute. The “Dandy Dinosaurs” gave me super fun craft ideas for crafts for storytime at the library last week. You can make darling…I mean scary, T-Rex snouts to tie around your face from a paper cup. Who’d a thought? I have this goal of compiling all of these cute activities into one big resource book since they are all just stuffed in file folder.

Anyway, here comes our tried and tested fun water fun:

“Rainbow Goop”

¾ c. water
1 package unflavored gelatin (inexpensive)
3 custard cups or bowls
Red, yellow, and blue food coloring

“In small saucepan, stir together water and gelatin. Let stand for 5 minutes to soften the gelatin. Cook and stir over low heat about 3 minutes or till gelatin dissolves. Remove from heat. Divide the mixture evenly among the 3 custard cups (about ¼ cup each). Add 3 to 5 drops red food coloring to 1 of the custard cups. Stir to mix well. Repeat with remaining gelatin with yellow and blue food coloring. Chill in the refrigerator 5 minutes or till partially set, stirring mixture during chilling.”

Now you can put some of each color of good into a plastic baggie and let the kids squeeze it all around, or you can experiment with mixing colors. For example, put a little red and a little blue in a baggie and let the kids see what color it makes when they squish it around. Very fun.

Paper Boats
You’re just going to have to look on page 20 of the book to see the easy directions for folding papers boats that float just long enough for the kids to have fun.

Drip-Dry Pictures
Fill up some small bowls with water. Add food coloring to the bowls to make whatever colors you want. Fold up a paper towel or square piece of scrap fabric several times till it is small and manageable. Dampen the towel or material, but squeeze out extra water. Dip one corner of the material into a color and repeat with each corner into a different color. When you unfold the towel, there will be a fun tye-dye pattern. We thankfully got through this project with no one getting dye on their clothes!

Bubbling Bubble Machines
Fill a small cup with ½ c. water and 1 T. liquid soap. Cover the cup with tin foil. Put two small holes in the tin foil, and put a straw through one of the holes. Blow into the straw and bubbles with ooze out of the other hole. Just be careful not to suck! I learned that one from experience!

8 comments:

Jill W said...

Thanks for the fun preschool ideas! Stephen makes great flour tortillas. I'll ask him to leave a comment for you on how he makes them!

Stephen & Jill Williams said...

Hey Jacob and Morgan. Here is my recipe for flour tortillas.

Basic Mexican flour tortillas do not use baking powder in spite of what many web recipes tell you. Baking powder of coarse adds levening meaning it will rise, more like a pita or gordita. If you want that, just add a couple of teaspoons of baking powder to the mix. As for now, this is the recipe for good flat foldable tortillas.

2 cups bread flour (can use all purpose)
1 teaspoon salt
2 heaping tablespoons vegetable shortening
2 tablespoons vegetable oil
3/4 cup warm water

mix flour and salt, then add vegetable shortening and oil. Using your hands, fork, or pastry cutter, cut in the shortening and oil until well mixed and "riced" as they say.

Add water and knead into a dough ball. Once consistant, continue kneading for 2 minutes, folding and pressing, folding and pressing, folding and pressing. After the two minutes, pull ends under and to the middle and pinch closed with the pinched side down, let rest for 10-15 minutes. A damp towel over a bowl with the dough in it is a good place for resting. After the resting period, heat a skillet, flat iron, or electric griddle to medium-high heat. From dough mass, wrap your hand around the dough and with your thumb and forefinger, press into the dough and grap a ball of dough by squeezing it between the same mentioned fingers. Once the small dough ball has been formed, take your other hand and twist the ball from the dough mass. On a floured surface place the dough ball down on the floured surface and starting from the center up roll with a rolling pin, likewise from the center down. Hint: do not use the rolling pin handles, use your hands on the pin itself, this allows you to control thickness easier. After the first roll, turn the dough over 180degrees and rotate 90 degrees. This means the dough is upside down and perpendicular to the where you previously rolled it. Repeat this step with each roll until you have a tortilla that is about 1/16" thick. This technique with practice will also help you to produce round tortillas. Repeat above steps until the dough mass has been depleated. You can make all of your dough balls first, and then do the rolling. I would have Jacob make the dough balls, and Morgan can roll them or vice versa. They make good tortillas y'all! Good Luck!

Nellie said...

I think you are officially the most fun and creative mom I know...my poor kids! I'm trying to find people here that want to do the same type of preschool thing with me next year for Savannah and haven't had much luck yet, but if I get it arranged I will definitely be bugging you for ideas! Hope things are going well for you guys!

Daisha said...

Happy to see you had fun without us, we're seriously missing you guys! There has to be a few hunting videos involved or it wouldn't be considered a true Young family gathering :)
Daisha

Anonymous said...

What a personality Sage has! I love it! It sounds like your preschool is a lot of fun. I want to get Carly started in preschool next year. Either traditional or at home - we'll see. But, I know she would just love it. I'm not sure how Ellie will like having Carly gone though.

john papworth said...

hi jacob and morgan et al, fun to see you guys are doing well. your kids are so cute, and p.s. taos looks so amazing. it makes me want to go camping real bad.

Jarod & Jamie said...

Hey, well don't feel sad you didn't know about Lilli her Grandparents didn't find out until Christmas at 25 weeks. She was a surprise for Jarod and I. We are headed to Utah, we will be living in salt lake (downtown by Chad and Jill), so Please stop by / call and we will have to get together. I can't believe it has been a year that you have been gone. time flys.
Jamie

Jeff and Lea said...

Love the picture of the guys wathing the hunting video. That is great. Morgan, Happy Mother's Day! Hope it is a great one.